FRENCH PRESS

Extraction recipe
For French Press
Ratio 1:12
Coffee / 20 g.
Grind size / Coarse
Out put 240 ml.

How to make coffee

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1) Grind coffee size coarse 20 g.

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2) Pour hot water into the pot

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3) Add hot water around 240 ml.

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4) Stir well

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5) After stir, steep for 3-4 minutes

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6) Press the plunger down slowly

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7) Press the plunger down slowly

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8) Ready to drink